Ramzan Special Warqi Samosa
We’re giving you the ultimate Ramzaan snack! The crispy and crunchy Warqi Samosa is a layered samosa stuffed with a chicken masala mixture. Devour this delectable dish with a refreshing dip of your choice.
1. Boil chicken and shred it.
2. In a pan heat oil, add ginger- garlic paste and sauté then add chicken and mix well.
3. Add green coriander, chillies, turmeric, spring onion, and garam masala. Add a little bit of water and cover. Let it cook for 1-2 minute. 4. Take samosa patti, fold it and fill with masala and glue the patti with the help of slurry.
5. Heat oil in a wok. Fry samosa until golden brown.
Sadaf Hussain
Sadaf Hussain is a MasterChef India 2016 finalist, TedX speaker and food and travel enthusiast. When he's not cooking delicious dishes for IFN Hindi, he blogs at www.foodandstreets.com.
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