Recipe: A Konkani Kakdichi Tausali Or Cucumber Cake
Kakdichi Tausali or Cucumber Cake is a typical Konkani speciality, a favourite in Goa and enjoyed by all! Try out Archana's authentic recipe and tell us what you think!
- By Archana ArteLoading...
- | 9 Sep 2015 12:11 PM GMT
X
X
Mix the grated cucumber, jaggery, dry fruits, grated coconut together.
Add 2 tbsp of rice flour in it and knead it.
Add samolina and mix it properly.
Add Oil.
Spread it on a plate.
Steam it for 15-20 mins or you can put it in the oven too.
After steaming, keep it for cooling.
Cut it in to pieces.
Your Kakdichi Tausali is ready to serve.
![Archana Arte Archana Arte](https://www.indiafoodnetwork.in/content/servlet/RDESController?command=rdm.Picture&app=rdes&partner=ifn&sessionId=RDWEBJKBAK21AUZXUOA2YAPQ7JPYTGU7CFWBF&type=7&uid=http:https://www.indiafoodnetwork.in/wp-content/uploads/2017/01/16181511/Archana-tai2.jpg)
Archana Arte
Archana shares simple recipes, cooking techniques and kitchen hacks to make delicious Maharashtrian food. Watch Archana prepare simple yet mouth-watering recipes on Archana�s Rasoi.
Next Story