India Food Network
Aug 26, 2015
2 - 3
Toral shows you a healthy sweet where she replaces sugar with Jaggery.
1. Pour the ghee into a pan and heat it.
2. Add the flour, stir and roast until light brown.
3. Turn off the gas and take the pan off the burner.
4. Add the chopped jaggery and mix well.
5. Spread the mix in a greased thali for firming.
6. Cut into pieces while hot and loose in texture.