Red Sauce Pasta Recipe
A quick, simple and easy Pasta cooked in tangy tomato sauce is all you need to lift your mood in no time. Creamy Tomato Basil Pasta topped with grated cheese and flavoured with fresh basil leaves is an absolute treat to your taste buds by Our Chef Kamini Patel.
- Place a pan on medium heat.
- Add olive oil, garlic, and onion.
- Add tomatoes, salt pepper oregano
- Let it cook 20 minutes.
- At 15 minutes add the fresh basil
- After 20 minutes, add the cream
- Cook and simmer for at least 10 mins
- Add the pasta and some of the reserved water
Cook and thicken
- Serve with a lot of parmesan cheese
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