Restaurant Style Kadai Chicken Recipe
For Chicken marination: In a bowl add chicken, salt, turmeric powder, lemon juice, ginger garlic paste mix them and marinate it for 15-20 minutes
In a pan add oil, khada masala, chopped onion, red chili powder, cumin seed powder, coriander powder, garam masala and mix them together.
To that add tomato puree, marinated chicken, salt, water and mix them again.
cover the lid and Cook them for 1-2 minutes
Add chopped capsicum and cream.
Chicken Kadai is ready to serve.
Roopa Nabar
Roopa's biggest inspirations, apart from the women in her family are Chef Sanjeev Kapoor, and the late Tarla Dalal. She has cooked on several TV shows, food challenges and YouTube videos. Learn her recipes on Coastal Kitchen.
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