Summer Special Mango Panna Recipe: Kairi Panha Recipe
What can be better than home-made Aam Panna or Mango Panna on a hot summer's day? It's a refreshing summer drink made of mango pulp blended with Indian spices and fresh mint leaves. Aam Panna is a desi hit which is not only refreshing but also energizing. Watch and learn this recipe and leave us your Feedback in the comment section.
- By India Food NetworkLoading...
- | 27 April 2018 10:18 AM GMT
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Heat a saucepan, add raw mango, ginger, black pepper, fennel seeds and water.
Stir it well and let it cook until mango soften .
Add sugar, mint leaves and blend the mango mixture in grinder.
Sieve the mixture and add cumin powder.
Your tangy Mango Panna is ready to serve.
India Food Network
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