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Summer Special : Raw Mango Drink
May 24, 2018

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PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

Aam Panna is a desi hit which is not only refreshing but also energizing. Watch and learn this recipe by Archana Arte and leave us your Feedback in the comment section.

INGREDIENTS

    Sugar: 650 grams
    Mango pulp: 3
    Cardamom: 1 teaspoon
    Salt to taste
    Water

DIRECTIONS

Heat a saucepan, add sugar and water and boil them. Simmer for few minutes until sugar dissolves completely in the mixture.
Add mango pulp and mix it together Keep stirring it continuously or else it will burn.
Drain the mixture in a bowl.
Add cardamom and salt to the mix Next, pour the mixture into a serving glass.
Add water Refreshing Kairiche Panhe is ready. Enjoy!

About Archana ArteFollow On

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Archana shares simple recipes, cooking techniques and kitchen hacks to make delicious Maharashtrian food. Watch Archana prepare simple yet mouth-watering recipes on Archana’s Rasoi.

View all posts by Archana Arte

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