Sweet Coconut Sauce

Sweet Coconut Sauce is a famous Konkan chutney, which can be eaten with pancakes, vermicelli, and much more! Roopa Nabar shows us how to make this delicious sauce in 2 easy steps.

Sweet Coconut Sauce

1. Mix all and cook for 5 mins on simmer till jaggery melts.

2. Add the cardamom to the mix once the jaggery has melted.

3. Can be served with pancakes, vermicelli and much more.

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