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The Easiest Mug Cake Recipe Ever!
Apr 15, 2016

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PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

INGREDIENTS

    1/2 Cup Flour
    1/4 Cup Cocoa Powder
    1 tsp Salt
    1/2 tsp Baking Powder
    1/2 tsp Baking Soda
    1 Cup Sugar
    1/4 Cup Oil
    1 Cup Milk
    1 tsp Lemon Juice

DIRECTIONS

Take a mixing bowl, add flour, cocoa powder, salt, baking powder, baking soda and sugar and whisk it.
Pour oil, milk and lemon juice and again whisk it well.
Once it becomes a rich consistency, take 2 cups and pour them in.
Place it in microwave on high for 3 to 4 minutes.
Once it has become nice and fluffy, put a cream iceing.

About Chef Neha LakhaniFollow On

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Neha Lakhani studied patisserie from Le Cordon Bleu, Ottawa, Canada. Patisserie Royale is where she creates beautiful cakes and confectionery, and also a YouTube channel where she demonstrates a trick or two in baking.

View all posts by Chef Neha Lakhani

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