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Veg Chowmein (Gujrati)


Apr 29, 2017

PREPARATION TIME

COOKING TIME

SERVES

2

PREPARATION LEVEL

Easy

A quick meal to satiate your Chinese cravings.

INGREDIENTS

    150g Ching’s Secret Hakka Noodles
    4 tbsp oil
    4 cups sliced vegetables
    Ching’s Chowmein Hakka Noodles Masala
    2 tbsp water
    Chopped Spring onion greens for garnishing

DIRECTIONS

1. Heat oil in a pan and stir-fry 4 cups of chopped vegetables of your choice for 2-3 minutes.

2. Add boiled Ching’s secret hakka noodles to the vegetables.

3. Add Ching’s chowmein hakka noodles masala, sprinkle 2 tbsp of water, mix well and stir-fry for 3-4 minutes.

4. Garnish with chopped spring onion greens and serve hot.

About Chef Pranav JoshiFollow On

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Be it easy cooking or exquisite recipes, Pranav Joshi has it covered. On Har Ghar Main Superchef, he will show how to use leftover food to prepare a whole new dish. His tips on how to prepare quick fusion food without much of a hassle will get you into the kitchen.

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