How to make Best Vegan Pesto Pasta By Rithika
Method:
- In a blender, blend the basil leaves
- Add cashew powder
- Add salt and pepper
- Add 2 garlic cloves
- Add lime juice
- Add olive oil
- Blend the ingredients into a fine paste
- Stir the mixture
- In a bowl, add the boiled pasta
- TIP: Ensure the pasta is hot
- Add the pesto paste to the pasta
- Mix well
- TIP: Ensure the pasta is evenly coated
- Ready to serve
India Food Network
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