Watermelon & Feta Cheese Salad
With temperatures soaring, everyone, it seems, is on the look out for easy to cook and cooling food! So, to give you a taste of something really yummy, yet healthy and cooling, we present the watermelon and feta cheese salad!
- Pour lemon juice over the sliced onions
- TIP: Pouring lemon juice over the onions, will make them transparent
- Transfer the chopped watermelon pieces into a bowl
- TIP: Arrange the watermelon pieces neatly
- Scatter the feta cheese cubes over the watermelon
- TIP: Do not toss the feta cheese as it will change the colour of the watermelon
- Add chopped black olives
- TIP: You can also use green olives or both
- Add sprigs of flat parsley
- Add mint leaves
- Add the soaked onions
- Add drops of olive oil
- Sprinkle salt
- Add freshly ground pepper
- TIP: Put a cling wrap on the salad and refrigerate for 2 hrs
- TIP: Do not toss the salad when serving
- Asha Khatau
- balsamic
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- feta cheese
- flat parsley
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- international salad
- lemon juice
- mint leaves
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- sliced black olives
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- vegetarian mains
- white onions
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