Enjoy a Bengali bhoj with 'Windows of India' at Taj Lands End

Enjoy a Bengali bhoj with Windows of India at Taj Lands End

Bhetki Macher Paturi is a steamed fish preparation

There's much more to Bengali food than fish and mishti! To experience the diversity of this interesting regional cuisine, attend 'Windows of India', a culinary expedition that promises to bring the flavours of Bengal to Masala Bay, Taj Lands End.

The menu has the distinctive aromas of popular Bengali dishes such as Chingri Macher Malaikari, Kaacha Lanka Bata Murgi, Mochar Chop, Aloo Posto, Narkel Diye Cholar Dal as well as sweetmeats like Nolen Gurer Payesh and Roshogolla among others.

When: May 22 to 31, 2015; lunch & dinner

Where: Masala Bay, Taj Lands End, Mumbai

Contact: 022-6668 1234

India Food Network

India Food Network

Learn simple, easy-to-follow recipes from India's best home chefs, and explore fascinating stories about regional food.

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