Cherry Halwa

Cherry Halwa is a fragrant, jewel-toned dessert that celebrates fresh cherries in a uniquely Indian avatar. Their natural tartness balances beautifully with roasted semolina and rich khoya, creating a halwa that feels indulgent, without being heavy.

Finished with floral rose syrup and gentle cardamom warmth, this halwa is perfect for festive tables or elegant winter desserts. Served warm or chilled, it offers a luxurious texture, subtle sweetness, and a stunning colour that makes it as visually appealing as it is comforting.