Drink
Indian Spiced Mulled Wine
A cosy, winter-perfect mulled wine infused with warm Indian spices, citrus, and maple sweetness is the perfect balance of comfort and flavor this Christmas.
When the temperature drops and winter nights feel extra long, nothing feels more luxurious than a steaming mug of Indian Spiced Mulled Wine. Red wine slowly warmed with cinnamon, star anise, cloves, ginger, and oranges turns rich, aromatic, and beautifully soothing — like cosy comfort in a cup.
A touch of maple syrup balances the heat of the spices, lending the drink a mellow sweetness that complements the wine without overpowering it. Serve it hot with a slice of orange or a cinnamon stick, and it becomes the perfect companion for festive gatherings, quiet evenings, and every moment that deserves a little warmth and indulgence.
- PREP TIME10 Mins
- COOK TIME20 Mins
- SERVING4 People
