Rajgira Paratha

Rajgira Paratha is a sattvik and wholesome fasting meal perfect for Shravan, or any vrat day. Made with nutrient-dense rajgira flour and mashed potatoes, this paratha is completely gluten-free and free from onion and garlic, making it ideal for those following a strict fast. It is rich in fiber, energy-giving, and incredibly satisfying — a great choice when you want something that feels hearty yet stays within vrat guidelines.

They pair beautifully with vrat-friendly sides like curd, aloo sabzi, or peanut chutney for a balanced meal. Its earthy taste, mild spice, and soft texture make it both comforting and energizing. Whether served for breakfast, lunch, or dinner during fasting days, this paratha delivers nourishment and flavour in every bite.