Coconut Ice

With its creamy texture and subtle hints of rose and vanilla, this recipe is a blend of tradition and indulgence. The condensed milk and powdered sugar create the perfect sweetness, while the desiccated coconut adds a delightful chew. Infused with the aromatic charm of rose syrup and a touch of vanilla essence, this dessert captures the magic of the holidays in every bite. Whether you’re hosting a cozy gathering or preparing treats for loved ones, this coconut ice is sure to steal the show.

To make it extra special, a dusting of icing sugar adds a snowy touch, completing the festive vibe. A small amount of butter ensures a smooth and glossy mixture, making it easy to mold into shapes or cut into neat squares. Pair these vibrant treats with a warm cup of cocoa or place them in gift boxes for a homemade holiday surprise. This coconut ice recipe isn’t just a dessert—it’s a celebration of flavors that’ll make your Christmas merry and bright!