Lunch
Palak Kadhi
A warm bowl of Palak Kadhi brings together fresh spinach and a tangy kadhi base that is soothing, nourishing, and full of comforting Indian flavours.
Palak Kadhi is the perfect winter comfort dish that blends creamy curd and besan with fresh seasonal spinach for a warm, soothing bowl. It is flavourful, gentle and ideal for days you want something light yet satisfying.
This dish highlights how beautifully spinach melts into the kadhi, adding colour, taste, and nourishment to every bite. With its mild spices and earthy aroma, Palak Kadhi pairs wonderfully with steamed rice or soft phulkas.
- PREP TIME15 Mins
- COOK TIME20 Mins
- SERVING2 People
