Sattu Paratha with Sarson Saag

Sattu Paratha with Sarso Saag is that timeless winter combo that fills the house with warmth, aroma, and nostalgia. The saag is rich, creamy, and soulful with the natural bitterness of mustard greens mellowed beautifully by garlic, chillies, and white butter.

The paratha is earthy, nutty, and perfectly spiced with a generous sattu filling that keeps you full for hours. When you tear into a hot paratha drenched in ghee and white butter, and scoop up sarson ka saag, it feels like winter on a plate in the most comforting way.