Lunch

Sodhi

A warm and nourishing Tamil Nadu classic, Sodhi is a creamy coconut milk–based vegetable stew that brings pure comfort, perfect for cozy winter meals and family gatherings.

Sodhi is a heartwarming South Indian stew from Tamil Nadu made with a medley of vegetables, moong dal, and rich coconut milk. Its flavours are mild, comforting, and deeply satisfying, making it a winter favourite across Tamil households.

The gentle spice from ginger, garlic, and green chilies, combined with the creaminess of coconut mil,k creates a bowl that feels like a hug. Served hot with rice and ginger pachadi, Sodhi becomes a complete nourishing meal.

  • PREP TIME
    15 Mins
  • COOK TIME
    35 Mins
  • SERVING
    3-4 People