Veg Omelette Sandwich

This Veg Omelette Sandwich brings together the goodness of suji, curd, and Indian spices to create a fluffy, savoury layer that mimics the texture of an omelette, without any eggs. Chopped onions, tomatoes, cucumbers, green chillies, curry leaves, and a hint of aromatic powder make it fresh, vibrant, and full of character. It’s pan-cooked in ghee until crisp and golden, then slathered with chutney and sandwiched between bread slices for that satisfying crunch.

Whether you're in a rush or taking it slow, this sandwich is the kind of meal that delivers warmth and comfort in every bite. Serve it as a morning pick-me-up or a midday snack; it’s quick, wholesome, and totally fuss-free.