Pasta Khichdi

Pasta Khichdi is the ultimate comfort fusion you didn’t know you needed! This viral recipe brings together the humble, wholesome goodness of traditional dal khichdi with the fun and texture of pasta. Packed with the warmth of lentils, veggies, and classic Italian seasoning, it’s a dish that promises to surprise your tastebuds with every bite.

The recipe combines cooked dal, pasta, carrots, peas, onions, and tomatoes, all tossed in butter, oil, and desi spices like hing, red chilli powder, and coriander. A dash of oregano and chilli flakes gives it that pasta vibe, making it the perfect one-pot meal when you’re craving something cozy yet different.

Whether for a weekday lunch or a weekend meal, Pasta Khichdi is a delicious, wholesome bowl of comfort with a playful twist.