Pineapple Coconut Barfi

The Pineapple Coconut Barfi is a lush, tropical take on a classic Indian sweet—soft, aromatic, and infused with the warmth of cardamom and the richness of coconut. The sweetness of pineapple pairs beautifully with the creamy texture of custard and the depth of ghee, creating a dessert that’s festive yet refreshingly different.

Once cooked to the right consistency, it’s poured, rested, and chilled for hours, allowing every flavor to deepen and every bite to set just right. Finished with chopped nuts and a touch of edible silver, this Pineapple Coconut Barfi makes a gorgeous addition to any celebratory thali.