Gujarati Rotli Nu Shaak By Chef Kamini Patel

If you're planning to throw away the leftover rotis, then stop! Our Chef Kamini Patel has a Gujarati makeover for your leftover chapati. A staple in almost every Gujarati household Rotli Nu Shak is easy to make recipe and tastes delicious. Watch and learn how to make Vaghareli Rotli in just a few steps and let us know your feedback in the comment section below.

Update: 2018-10-08 09:53 GMT

Method of Preparation:

- Heat the oil and temper with mustard seeds, hing, curry leaves.

- Add turmeric and red chili powder.

- Add buttermilk and salt.

- Let it cook.

- Then add roti and sauté everything together.

- Serve it hot and enjoy!

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