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Bappa is here and our festivities are in full swing

Bappa is here and our festivities are in full swing

We created a makeshift restaurant for Indias best chef, right here, in our conference room

We created a makeshift restaurant for India's best chef, right here, in our conference room

This week, we marvel over millets, dried fruits and a natural skincare routine

This week, we marvel over millets, dried fruits and a natural skincare routine

#SharingPlates of vegan mithai, ramen bowls and Koli-style curry

#SharingPlates of vegan mithai, ramen bowls and Koli-style curry

A letter about Harry Potters birthday, homegrown coffee and beauty superfoods.

A letter about Harry Potter's birthday, homegrown coffee and beauty superfoods.

How I ate salad for five days straight so I could eat chaat on the sixth day and other such stories

How I ate salad for five days straight so I could eat chaat on the sixth day and other such stories

Sisterhood of kimchi makers, rainbow chasers and mukhwas eaters

Sisterhood of kimchi makers, rainbow chasers and mukhwas eaters

What is the similarity between Hansa from Khichdi and us? Read this letter to find out

What is the similarity between Hansa from Khichdi and us? Read this letter to find out

The week that was: Celebrating mothers, cookbooks, films and biryani

The week that was: Celebrating mothers, cookbooks, films and biryani

May brings cooling recipes, uplifting F&B industry stories and a Ramadan special food show that you cant miss.

May brings cooling recipes, uplifting F&B industry stories and a Ramadan special food show that you can't miss.

If you saw me rolling mutton samosas and shami kebabs this month, its because I believe in korma.

If you saw me rolling mutton samosas and shami kebabs this month, it's because I believe in korma.

mango

Spring is here and it smells of mangoes and fresh flowers

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