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Carrot Lentil Dip
With its velvety texture and deep, smoky notes, it’s a treat for the senses. The rich creaminess is balanced by just the

Millet Cutlet Chaat
Each bite is a delightful medley of textures and flavors, with the crunch of golden-brown cutlets, the zing of chutneys,

Tri Me Trifle
Inspired by the hues of the Indian flag, it layers rich gajar ka halwa for a warm saffron touch, silky coconut cream for

Vegetable Korma
Packed with seasonal vegetables, this korma celebrates the best of winter produce, bringing a medley of flavors and

Paneer Thecha
This dish is a perfect fusion of textures—soft, succulent paneer coated in a coarse, aromatic thecha that bursts with

Prawn Curry
Succulent prawns are bathed in a luscious, aromatic gravy infused with the richness of coconut milk and the tang of

Hara Chana Dal
This dish bursts with rich, earthy flavors that bring comfort in every bite. Whether you're looking for a wholesome meal

Ribbon Murukku
During Pongal, these perfectly crunchy delights hold a special place on the festive table, symbolizing the spirit of

Kotha Ni Chutney
Rooted in Gujarati tradition, this chutney offers the perfect balance of heat and sweetness, making it an irresistible

Til Ki Chutney
Til Ki Chutney is a cherished condiment in Indian cuisine, especially popular during Makar Sankranti. This flavorful

Gajak Rolls
Crispy, nutty, and perfectly sweet, these festive treats bring golden moments to life with every bite. The rich blend of

Dal Tadka
Brimming with bold spices and infused with the signature smoky aroma, this dish is a true homage to India’s rich